ITEM# 0059 Organic Extra Virgin, First Cold Press Polyphenol Rich Olive Oil And Olive Oil Pearls (Watch Video)

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RICH OLIVE OIL contains hydroxytyrosol — a naturally occurring polyphenol that can neutralize free radicals, unlike anything we’ve ever seen at the Gundry MD lab. And since our olive trees are grown in a harsh desert environment, this triggers a “nutrient surge” that can give our olive oil 30x more hydroxytyrosol polyphenols than conventional brands.**
This means Gundry MD Polyphenol-Rich Olive Oil can give you exponentially more protection from energy-zapping toxins that may make you feel tired and weak. That’s why you may notice that Gundry MD Polyphenol-Rich Olive Oil tastes pretty different from other olive oils on the market. It’s got a slightly bitter, more robust flavor that takes some getting used to. But rest assured — this peppery flavor is a good thing.*
And since we adhere to strict extraction and refinement processes — Gundry MD Polyphenol-Rich Olive Oil is absolutely delicious. So, how can you use this olive oil? Well, I like to just drink a “shot” of it each day, and I suggest you do the same. But I understand — the peppery flavor isn’t for everyone, so I’ve put together a few other ways for you to enjoy this powerful, flavorful olive oil — and all it’s potential fantastic health benefits, too.*
Use it as a “finishing oil” on your favorite foods: You know how even the simplest foods feel a little more “special” at a restaurant? That’s because they’re likely drizzled with a little bit of oil — it can actually enhance the flavors in food. Accent sauteed greens, scrambled eggs, even that piece of grilled salmon — just make sure to drizzle it on your food after cooking.
Make a salad dressing with it: One great way to “tone down” the oil’s peppery flavor is to counter-balance it with high-quality balsamic vinegar. Make your own DELICIOUS balsamic vinaigrette using one part Gundry MD Polyphenol-Rich Olive Oil, one part balsamic vinegar, a pinch of sea salt, and a teaspoon of dijon mustard — it’s great on ANY salad.
Blend it into a smoothie: I know it sounds funny, but it’s great blended into a smoothie — especially a chocolate flavored smoothie (like Gundry MD Pro Plant). Believe it or not, chocolate and olive oil is a classic combination, so go ahead and combine it with your favorite lectin-free chocolate smoothie recipe, and enjoy.
*All individuals are unique. Your results can and will vary.

No matter how you choose to take your olive oil — just remember what I always say: The point of food is to get olive oil in your mouth. And Gundry MD Polyphenol-Rich Olive Oil doesn’t just make food taste incredible… it helps you feel incredible, too.
Use it in pesto: This classic Italian sauce is great tossed with lectin-free pasta or used as a sauce on grilled meats, veggies, or even on top of a salad. To make it, combine a half cup of basil or parsley, ¼ cup of toasted pine nuts, ¼ cup of grated parmesan, a garlic clove, and about a ¼ cup of Gundry MD Polyphenol- Rich Olive Oil in the food processor or blender. Then, store it in the fridge or freezer.
About this item
- CHEF'S SELECT ORGANIC OLIVE OIL is a brand new way to enjoy the benefits of a high-quality olive oil — support for a healthy heart, smoother skin, strong muscles — packaged in a high-grade oil that’s perfect for cooking.
- Gundry MD Chef’s Select Organic Olive Oil is grown in an incredibly unique environment in Morocco, known as “LES TERROIRS DE MARRAKECH.” The result is a robust, delicious olive oil you can use to cook healthy, elevated meals for your family.
- You can use Gundry MD Chef’s Select Organic Olive Oil however you like! Cook at a medium to low heat. We suggest using this versatile oil to saute vegetables or protein, create health-supporting salad dressings, or add it after cooking for an extra burst of bright flavor.
- Gundry MD Chef’s Select Organic Olive Oil is sourced, cultivated, and extracted according to industry safety and purity standards. In fact, it’s certified Organic. It contains no artificial ingredients and is tested for quality at an independent, 3rd-party facility.
- About this item
  - OLIVE OIL PEARLS harvested from olive trees in the high, dry desert of Morocco, one serving of these Polyphenol Pearls are supercharged with up to 275 mg of olive oil polyphenols per serving.
  - For perspective — that means a teaspoon of my Polyphenol Pearls is like getting the benefits of 2.5 GALLONS of regular olive oil.
  - Gundry MD Polyphenol Pearls are the latest breakthrough in one of my favorite “health tools” — olive oil. My motto is simple: the purpose of food is to get olive oil into your mouth… and these Polyphenol Pearls are an easy (and delicious) way for you to reap the rewards.
  - Take 1 or more teaspoons per day. Add Polyphenol Pearls to your favorite dishes- like vegetables, salad, or protein- for an extra boost of flavor and polyphenols.

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